Although I live a few hours away from Manila, I was saddened with its closure because that place reminded me a lot of happy memories and remarkable stories with exceptional people and so on..
You know if he or she is a regular customer immediately upon seeing how they opened the old door. You know it's a regular customer if they head straight to get the ice cream from the chiller on the side and consume it before paying for it. A lot had been said about this noble place, but it remained a humble, simple and quaint place to eat ice cream at. I loved it!
Today, I guess, there were other kids from the 90s or even earlier, who had the same thoughts as mine because the people from Magnolia had decided to carry on the operation of the shop (yay!) just minus the big space. They still serve that lovely banana split.. try it yourself :) and more..
Ice cream in edible sugar cups
sugar cone. How? All you have to do is like their facebook page online, write to log your name and signature and photo o with a crew :) I got Ube for free since i already had chocolate, strawberry and mango before that. Visit a branch now :)
enjoy eating
xoxo
M.
No comments:
Post a Comment